
Meet The Team
The People Behind Every Meal.

Our team is made up of chefs, nutrition specialists, hospitality professionals and school service experts who all share one goal: to care for every child, every day.
Great Food Starts With Great People

People-First Brand
We believe exceptional school dining is only possible when you have exceptional people delivering it.
That’s why we invest heavily in training, culture, and leadership—ensuring every member of our team understands not just what we do, but why we do it.
Every interaction matters. Every detail counts.
Leading With Care, Community & Excellence
Harness Leadership Team

Rob Riding
Chairman

Chris Riding
Commercial Director

Josh Riding
Managing Director

Ines Menendes
Office Manager

Mandy Slusarcyk
Operations Manager

Gayani Ariyasena
Finance Manager

Founders Connection
"We both grew up in Dubai, were educated in its schools, and have spent our time deeply connected to the city’s school community.
As students, educators, and parents, we founded Harness Foods to build a catering partner that schools could genuinely rely on—one that combines exceptional food with care, consistency, and a deep respect for the school environment."
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Chris & Josh Riding, Harness Co-Founders
Chefs Who Care About Every Detail
Culinary Team

"Our chefs bring experience from leading hospitality brands, restaurants, and International school catering environments. They design menus that balance nutrition, flavour, and excitement—ensuring students and staff enjoy meals they genuinely look forward to."
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Nilan Jayakody, Executive Chef

More than a school catering provider.
School Hospitality Teams
Our on-site teams are at the heart of the daily school experience. They know students by name, understand their preferences, and create a welcoming dining environment.


Experts in Healthy, Balanced Eating
"Our nutrition specialists work closely with chefs to design menus that support energy, focus, and healthy development. They ensure every dish aligns with our commitment to health, without compromising on taste or enjoyment."
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Disha Bagadia, Lead Dietician & Compliance

